5 pounds and counting! Henry is gaining weight and we are so happy. For those of you who don’t know, we got Henry as a rescue last month. He came 15 pounds under weight, stitches in his right eye, and deathly afraid to walk down stairs. However, a month has gone by and he can walk down stairs without fear and he is gaining some much-needed weight. He has been such a delight and we are so happy to have him be apart of our family. (I am turning into a dog person. I never thought the day would come!)
Feeling the love!
Chasing his tail?
Tonight we are celebrating Henry getting healthier. And sometimes a celebration like this calls for burgers……and sweet potato fries……am I right?
This would be a “Taylor” burger. Which includes bacon and blue cheese, on top of the meat, and in the middle.
I was in charge of the sweet potato fries.
Getting ready for the oven.
Henry slept through the whole process.
Dinner is served!
And no celebration is complete without a glass of wine.
Directions for the sweet potato fries:
peel and cut sweet potatoes into about 1/4 inch slices
season with olive oil, cumin, paprika, chili powder, and sea salt
bake at 450 degrees for 20 minutes. Turning the sweet potatoes once halfway through.